Official Unfiltered Brewing Info Thread
- Brewnoser
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Re: Unfiltered Brewing Inc.
The kind that finishes either at the police station or the hospital.
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"Work is the curse of the drinking class." - Oscar Wilde
- Keith
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Re: Unfiltered Brewing Inc.
Typically just passed out at the table.Brewnoser wrote:The kind that finishes either at the police station or the hospital.
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- Brewnoser
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Re: Unfiltered Brewing Inc.
To be consumed in the privacy and safety of your own home.
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"Work is the curse of the drinking class." - Oscar Wilde
"Work is the curse of the drinking class." - Oscar Wilde
- Keith
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Re: Unfiltered Brewing Inc.
Or at Tom's /w the crew. Been a few drunk nights brought on by Jeff and Nash's beers!Brewnoser wrote:To be consumed in the privacy and safety of your own home.
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Brewer, Owner & Operator @ Ol' Biddy's Brew House


- NASH
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Re: Unfiltered Brewing Inc.
That's right! The hipster crowd might call this one a winter warmer.Keith wrote:Or at Tom's /w the crew. Been a few drunk nights brought on by Jeff and Nash's beers!Brewnoser wrote:To be consumed in the privacy and safety of your own home.
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- mikeorr
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Re: Unfiltered Brewing Inc.
Hellz yeah, birthday beer for me!NASH wrote:New DIPA launches on Friday @ noon....
"REALLY Falc'd Up"
9.0% ABV
100+ IBU
10 SRM
Tasty as fuck
- Broob
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- Name: Steve M
- Location: Dartmouth, NS
Re: Unfiltered Brewing Inc.
New pub goIng up near my place - Millstone Public House in Dartmouth. Don't know anything about it other than its crawling distance from my house. Sounds like it could use a tap or two of Unfiltered.
Red Five Brewery
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
- Brewnoser
- Award Winner 17
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Re: Unfiltered Brewing Inc.
Do they export to Darkmouth?
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- NASH
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Re: Unfiltered Brewing Inc.
They're from the homeland and have been in touch. Forecast chance of Unfiltered is ~ 70% and likely to increase over the coming days.Broob wrote:New pub goIng up near my place - Millstone Public House in Dartmouth. Don't know anything about it other than its crawling distance from my house. Sounds like it could use a tap or two of Unfiltered.

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- Broob
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Re: Unfiltered Brewing Inc.
NASH wrote:They're from the homeland and have been in touch. Forecast chance of Unfiltered is ~ 70% and likely to increase over the coming days.Broob wrote:New pub goIng up near my place - Millstone Public House in Dartmouth. Don't know anything about it other than its crawling distance from my house. Sounds like it could use a tap or two of Unfiltered.
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Red Five Brewery
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
- NASH
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- Name: Nash
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Re: Unfiltered Brewing Inc.
Flat Black Jesus American Stout has been resurrected for any of you that haven't heard! All hail FBJ



- Brewnoser
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Re: Unfiltered Brewing Inc.
Tried it last night. I much prefer this version. Excellent transition from chocolate to bitter hops. Like baker's chocolate. Ordered another.
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"Work is the curse of the drinking class." - Oscar Wilde
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- NASH
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- Name: Nash
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Re: Unfiltered Brewing Inc.
Glad to hearBrewnoser wrote:Tried it last night. I much prefer this version. Excellent transition from chocolate to bitter hops. Like baker's chocolate. Ordered another.
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- Brewnoser
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Re: Unfiltered Brewing Inc.
For those of you who know me, that last line of my comment tells the story.
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"Work is the curse of the drinking class." - Oscar Wilde
"Work is the curse of the drinking class." - Oscar Wilde
- CorneliusAlphonse
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Re: Unfiltered Brewing Inc.
for Jeff to order a second pint of a hoppy stout is high praise indeed!
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
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Re: Unfiltered Brewing Inc.
Happy to see the DOA return, and definitely curious about the Oak-Aged TWtZ. Wondering how long was it on/in oak?Friday at noon! A one-two that'll leave you on the floor! (If you're not careful, that is. Of course, we know that Unfiltered drinkers drink *responsibly*.)
First: Double Orange Ale DIPA is back!
7.5% ABV
100+ IBU
15 SRM
And then:
oak-aged Twelve Years to Zion DIPA!
8% ABV
100+ IBU
5 SRM
Get on 'em; stay on 'em!
Co-author of Atlantic Canada Beer Blog
- NASH
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Re: Unfiltered Brewing Inc.
Thankschalmers wrote:
Happy to see the DOA return, and definitely curious about the Oak-Aged TWtZ. Wondering how long was it on/in oak?

It was aged on oak long enough to become quite oaky AND fucking delicious.



It's 6 weeks for full extraction. Not aged in oak or, for us at least, that'd make it barrel aged. I usually use spirals or honeycombs.

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- MitchK
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Re: Unfiltered Brewing Inc.
Just tried the oak aged twelve years to zion. Not a fan. The hops and the oak combine into what to my taste is basically an overpowering cough syrup kind of medicinal taste.
For the record I loved the non-aged twelve years to zion when I tried it and am a pretty big fan of most unfiltered beers (especially the DOA, daytimer, and hoppy fingers)
For the record I loved the non-aged twelve years to zion when I tried it and am a pretty big fan of most unfiltered beers (especially the DOA, daytimer, and hoppy fingers)
- GAM
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- Name: Sandy MacNeil
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Re: Unfiltered Brewing Inc.
I had a glass at the school and I liked it. A growler may be too much.
S
S
- MitchK
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- Name: Mitchell Kehoe
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Re: Unfiltered Brewing Inc.
I may have gotten a bad glass of it (this was at the school) or maybe it's just a personal thing - I just know I like a lot of oaked beer, and I like my hop bombs (including the non-oaked twelve years to zion) but somehow this one was clashing hard for me. First time a beer from unfiltered ever really let me down, but I suppose that's bound to happen eventually with all the breweries (found a full pint of good robot's "bank of azalea" pretty hard to drink too a couple weeks ago, severely regret buying a full growler of granite's old cardinal, etc)
- NASH
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Re: Unfiltered Brewing Inc.
We all have our own preferences and tastes and if you don't like it you don't like it. There's nothing wrong with the beer. It meets with rave reviews and I taste my beers daily. It's oaky with vanillins, tannins and a coconut toastiness with the original beer pushing through from underneath.
At the end of the day drink what you like and fuck anything else
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At the end of the day drink what you like and fuck anything else

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- MitchK
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Re: Unfiltered Brewing Inc.
Honestly I wouldn't be surprised if it's one of those cilantro type things where different flavour compounds are perceived in very different ways by different people - plus flavor chemistry is complicated enough as is with how different compounds merge and break down over time. I have no doubt that it tastes great to you and others or you wouldn't put it on tap.
Thanks for bringing back Flat Black Jesus by the way - I have a couple friends that drink pretty much exclusively dark beer so without that I don't think I could've convinced them to hit up unfiltered to begin with
Thanks for bringing back Flat Black Jesus by the way - I have a couple friends that drink pretty much exclusively dark beer so without that I don't think I could've convinced them to hit up unfiltered to begin with

- KB1138
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Re: Unfiltered Brewing Inc.
MitchK wrote:found a full pint of good robot's "bank of azalea" pretty hard to drink
I don't think you're alone there
On tap: Hopped Mead, ESB, Schwazbier
Coming up: Altbier
Fermenting: Maibock
Planned: NEIPA, NZ Pils, Oyster Stout
Coming up: Altbier
Fermenting: Maibock
Planned: NEIPA, NZ Pils, Oyster Stout
- Brewnoser
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Re: Unfiltered Brewing Inc.
That's not beer.KB1138 wrote:MitchK wrote:found a full pint of good robot's "bank of azalea" pretty hard to drink
I don't think you're alone there
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"Work is the curse of the drinking class." - Oscar Wilde
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- NASH
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Re: Unfiltered Brewing Inc.
That's right!
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