What's everyone drinking?
- bluenose
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Re: What's eveyone drinking tonight?
Innis & Gunn, Original and Blonde... tasty
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- PEIBeerGuy
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Re: What's eveyone drinking tonight?
I saw this wino, he was eating grapes. I was like, "Dude, you have to WAIT!" - Mitch Hedberg
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- Name: Neeraj
Re: What's eveyone drinking tonight?
At 5:00 pm I had a couple of pints of red ale.
By seven I finished the cold ale and drank some hard cider
just finished the last of blackberry port
All brewed in my LAB
By seven I finished the cold ale and drank some hard cider
just finished the last of blackberry port
All brewed in my LAB
- pet lion
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Re: What's eveyone drinking tonight?
Having some friends over to sample my spruce winter warmer.
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- whisle pig
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Re: What's eveyone drinking tonight?
Halfway through an OL' Fog Burner Barrel -Aged.
Crazymountainboybrewing
Fermenting:
Kegged/ Bottled: Kolsch#1/ Horton ridge Kolsch style Winter ale/RIS
Fermenting:
Kegged/ Bottled: Kolsch#1/ Horton ridge Kolsch style Winter ale/RIS
- PEIBeerGuy
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Re: What's eveyone drinking tonight?
Had my first one of those over the Xmas break. Without going back to my notes, I liked it, but I think I found it still a bit strong / boozy for what it was. Def. a sipper.
I saw this wino, he was eating grapes. I was like, "Dude, you have to WAIT!" - Mitch Hedberg
- whisle pig
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Re: What's eveyone drinking tonight?
Agee liked it much better then the regular OL' Fog from last year.
Crazymountainboybrewing
Fermenting:
Kegged/ Bottled: Kolsch#1/ Horton ridge Kolsch style Winter ale/RIS
Fermenting:
Kegged/ Bottled: Kolsch#1/ Horton ridge Kolsch style Winter ale/RIS
- Graham.C
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- LiverDance
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Re: What's eveyone drinking tonight?
They did a Can You Brew It episode of little sumpin on the brewing network, check that out if you want to make some.mgc wrote:Little sompin' wild... god I love this beer.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- Graham.C
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Re: What's eveyone drinking tonight?
Good to know, I'll have to check that out. I'm sure someone has tried the wild.LiverDance wrote:They did a Can You Brew It episode of little sumpin on the brewing network, check that out if you want to make some.mgc wrote:Little sompin' wild... god I love this beer.
-Graham
- know1
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Re: What's eveyone drinking tonight?
sippin' on some propeller 2xIPA. Its some hoppy goodness!
Kegged: El Dorado IPA, Rocketfuel 2.0, Wet Hopped Pale, Ryrish Red, Marzen, BN Exchange Dunkel, BN Exchange NEIPA, Lies Lies Lies - Citra <0.5% ale
Fermenting: NZ Pilsner with Enigma, Strawberry brett cider
Fermenting: NZ Pilsner with Enigma, Strawberry brett cider
- PEIBeerGuy
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Re: What's eveyone drinking tonight?
Might have a Dernière Volonté as a nod of sorts to Saint Brigid.
http://beerology.ca/2012/02/01/lets-cel ... igids-day/" onclick="window.open(this.href);return false;
http://beerology.ca/2012/02/01/lets-cel ... igids-day/" onclick="window.open(this.href);return false;
I saw this wino, he was eating grapes. I was like, "Dude, you have to WAIT!" - Mitch Hedberg
- Darkside Drew
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Re: What's eveyone drinking tonight?
I'm taking on a trio of clearance beer! Spitfire Kentish Ale, Greene King IPA and Twisted Thistle IPA... They're pretty decent, especially as they're pretty cheap.
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http://darksidebrewing.blogspot.com/201 ... -beer.html" onclick="window.open(this.href);return false;
Blog: http://darksidebrewing.blogspot.com
Twitter: @DarksideBrewing
Twitter: @DarksideBrewing
- CorneliusAlphonse
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Re: What's eveyone drinking tonight?
got a growler of propeller dipa, having a taste a bit later
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
- thirdeye
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Re: What's eveyone drinking tonight?
Crab apple cider from my tree out back! Bit yeasty but plenty of punch
- Tony L
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Re: What's eveyone drinking tonight?
Tap water for me, I'm on call.
- RubberToe
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Re: What's eveyone drinking tonight?
Drinking some IESB and Quaffable Irish Red.
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
- Jimmy
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Re: What's eveyone drinking tonight?
Drinking some Sierra Nevada Pale Ale, Stone IPA, and a Kriek Black Cherry Lambic
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Re: What's eveyone drinking tonight?
Alley Kat Abbey Kat Belgian Quad. Because smuggled beer tastes better.
- LiverDance
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Re: What's eveyone drinking tonight?
Having some homebrews tonight, first off Tim's BIPA
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- RubberToe
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Re: What's eveyone drinking tonight?
Enjoying the last glass of my IPA, the keg just kicked!
Sent from my GT-I9100 using Tapatalk
Sent from my GT-I9100 using Tapatalk
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
- Jimmy
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Re: What's eveyone drinking tonight?
From todays trip to the beer store
Left to right: Cassis Lambic, Stone "Arrogant Bastard", Stone IPA, DFH "Chicory Stout", DFH "Palo Santo Marron", DFH "60 Minute IPA", Stone "Levitation", The Alchemist/Ninkasi/Stone Callaboration "More Brown Than Black IPA", Bruery/Elysian/Stone Collaboration "La Citrueille Celeste de Citracado", DFH "Burton Baton", Bells "Two Hearted Ale", Big Sky "Moose Drool"
I'd like to get more but don't know what I am allowed to bring back. Chris, I'm guessing you have the most experience with bringing beer across the border. Do you know the limits for beer transportation from US to Can?
Left to right: Cassis Lambic, Stone "Arrogant Bastard", Stone IPA, DFH "Chicory Stout", DFH "Palo Santo Marron", DFH "60 Minute IPA", Stone "Levitation", The Alchemist/Ninkasi/Stone Callaboration "More Brown Than Black IPA", Bruery/Elysian/Stone Collaboration "La Citrueille Celeste de Citracado", DFH "Burton Baton", Bells "Two Hearted Ale", Big Sky "Moose Drool"
I'd like to get more but don't know what I am allowed to bring back. Chris, I'm guessing you have the most experience with bringing beer across the border. Do you know the limits for beer transportation from US to Can?
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- Tim Gregory
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Re: What's eveyone drinking tonight?
Nice haul. I think its 24 beers you're allowed after 48 hours. Some people say they will take into account the size of the bottle and abv but I haven't had any trouble the few times I've done it.
I just poured a pint of my Arrogant Bastard clone. yum
I just poured a pint of my Arrogant Bastard clone. yum
- LiverDance
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Re: What's eveyone drinking tonight?
That Palo San to is suppose to be great stuff, and Tim s right its 24 beer
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- LiverDance
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Re: What's eveyone drinking tonight?
Drinking our oatmeal coffee stout now. Good stuff.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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