I've been brewing for about 7 years. Mostly make partial grain kits but would really like to start all grain. I'm just trying to source equipment/clean out my storage room to make room. My main project right now is trying to get everything together to make a kegerator. If anyone has any direction for a better source than noble grape, I'd love to hear from you but as of right now it seems like they are very competitive to say the least.
Currently have on a Gluten Free (for my gf), a Belgian White, Irish Stout, and Steam Beer. I kind of caught a groove last week with the brewing

cheers,
Kent