Hey Folks,
I'm finally back to brewing after a multi-year haitus of not having a space to brew, losing a bunch of gear in moves and to shitty storage conditions, etc.
Hope everyone is doing well! Stoked to get things back online!!!
Back from the dead
- ryantr0n
- Verified User
- Posts: 122
- Joined: Wed Nov 16, 2011 4:27 pm
- Name: Ryan Ritchie
- Location: Dartmouth
- LiverDance
- Award Winner 6
- Posts: 4012
- Joined: Fri Sep 24, 2010 4:50 pm
- Name: Brian
- Location: Sprybeeria
Re: Back from the dead
back
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- RubberToe
- Award Winner 13
- Posts: 3743
- Joined: Mon Mar 14, 2011 9:47 am
- Name: Rob
- Location: Dartmouth
- Contact:
Re: Back from the dead
Welcome back!
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
Who is online
Users browsing this forum: No registered users and 22 guests