Back from the dead

New members, introduce yourselves!
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ryantr0n
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Back from the dead

Post by ryantr0n » Wed May 03, 2017 11:58 am

Hey Folks,

I'm finally back to brewing after a multi-year haitus of not having a space to brew, losing a bunch of gear in moves and to shitty storage conditions, etc.

Hope everyone is doing well! Stoked to get things back online!!!

:banana:

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LiverDance
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Re: Back from the dead

Post by LiverDance » Wed May 03, 2017 1:12 pm

:welcome: back
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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RubberToe
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Re: Back from the dead

Post by RubberToe » Wed May 03, 2017 1:36 pm

Welcome back!
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter

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