New Member From Halifax

New members, introduce yourselves!
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NorEasterBrewer
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Name: Scott Pyke
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New Member From Halifax

Post by NorEasterBrewer » Thu Oct 26, 2017 10:51 am

Hi Everyone,

Nor Easter Brewer here from Halifax/Fairview area. On my third batch so far of Best Case Beer Kits from Noble. So far I have run the 1820 IPA, and a batch of Northern Lights. My newest creation is a Pilsner recipe tweaked to add a little more hops. Currently I am running two additional batches of Best Case Norther Lights Pilsner before the holidays. I look forward to learning more!

Shameless Plug.

I also run Nor' Easter Vinyl on instagram where I share local beers and imports and pair them with great records. check us out!
https://www.instagram.com/noreastervinyl/
Beers: Bitter Pil-sner to swallow


Follow us on Instagram! Vinyl Record/Beer Collector

https://www.instagram.com/noreastervinyl/

Thirsty
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Name: Corey Smith

Re: New Member From Halifax

Post by Thirsty » Thu Oct 26, 2017 11:15 am

Welcome!

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LiverDance
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Re: New Member From Halifax

Post by LiverDance » Thu Oct 26, 2017 1:15 pm

:welcome:
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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RubberToe
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Re: New Member From Halifax

Post by RubberToe » Thu Oct 26, 2017 1:20 pm

Welcome!
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter

mthibodeau
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Re: New Member From Halifax

Post by mthibodeau » Thu Oct 26, 2017 5:48 pm

Welcome

Sent from my STV100-3 using Tapatalk

Kegged:
Bottled: Chocolate Orange Stout, Barkshack Sparkling Ginger Mead, Cherry Berliner
Fermenting: Fruit (havent decided yet) Lambic
Considering: Imperial Chocolate Raspberry Stout, Fir Tip Ale

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Lisa J
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Location: Hammonds Plains

Re: New Member From Halifax

Post by Lisa J » Thu Oct 26, 2017 8:08 pm

:welcome:
On Tap at The Frisky Lemur Pub: Pumpkin Spice Ale; Frisky Lemur IPA; ESB; CranApple Cider; RazBerliner
Fermenting/Conditioning/Bottled: Joyeux Noel Holiday Spiced Ale; NEIPA
On Deck: Altbier; NEIPA; Oatmeal Stout

TheGrainBarrel
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Re: New Member From Halifax

Post by TheGrainBarrel » Mon Nov 06, 2017 12:18 pm

Welcome to the best brewing forum in the Maritimes!

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