Any reason to stop batch sparging?
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dean2k
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- Joined: Mon Mar 12, 2012 4:08 pm
- Name: deano
- Location: Sackville, NB
Re: Any reason to stop batch sparging?
If I'm on the ball, I also do overnight mashes
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jtmwhyte
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- Joined: Thu Feb 16, 2012 8:21 pm
- Name: Trevor Whyte
Re: Any reason to stop batch sparging?
I've made some awesome IPA with overnight mashing
Nova Prime Taproom
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
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mr x
- Mod Award Winner
- Posts: 13764
- Joined: Fri Sep 24, 2010 5:30 pm
- Location: Halifax/New Glasgow
Re: Any reason to stop batch sparging?
How did you find your attenuation?
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. 
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