What's everyone brewing?
-
BeerMouth
- Registered User

- Posts: 51
- Joined: Fri Mar 13, 2015 10:03 pm
- Name: Clinty
Re: What's everyone brewing?
Best Case 1820 IPA Kit. The 2nd last kit I'm making before jumping to All-Grain.
https://untappd.com/user/Weisse_Guy
Cicerone Certified Beer Server
Cicerone Certified Beer Server
- Keith
- Award Winner 6

- Posts: 6479
- Joined: Mon Sep 02, 2013 3:55 pm
- Name: Keith
- Location: Lower Sackville, NS
Re: What's everyone brewing?
Brewing a Robust Porter today. Decided to test my system at full capacity.
Brewer, Owner & Operator @ Ol' Biddy's Brew House

- sheppard107
- Verified User

- Posts: 182
- Joined: Wed Oct 14, 2015 1:21 pm
- Name: Chris S
- Location: Williamswood
Re: What's everyone brewing?
I did my first all grain (a 1 gal APA) about a month ago and had the same problem. Ended up with a 56% efficiency. I had a big enough mesh bag, but had some trouble holding the mash temperature. I think next time I'm going to try stirring the mash every so often too, to see if that helps.MitchK wrote:well, missed my OG really hard on the one gallon porter, wound up with like 53% efficiency (recipe assumed 70-75).
Beer still tasted fine though. I didn't have any corn sugar or DME on hand, so I just ended up with a session APA instead of a 'full strength' version.
ON TAP: Crazy Corvid English Pale Ale, Unlucky Sunday Rye Stout
BOTTLED: n/a
IN PROGRESS: Snowy Mountain Pale Ale
BOTTLED: n/a
IN PROGRESS: Snowy Mountain Pale Ale
- jacinthebox
- Award Winner 16

- Posts: 3047
- Joined: Tue Oct 16, 2012 12:44 pm
- Name: Justin
- Location: Hubley
- Contact:
Re: What's everyone brewing?
Brewing "Lil Buddy"...a lite Cascadian ale. For the masses at christmas
Brathair Brewing
Brew Hard...Stay Humble
Brew Hard...Stay Humble
- McGruff
- Registered User

- Posts: 629
- Joined: Wed Feb 29, 2012 8:46 am
- Name: Chris Storey
- Location: Cavan, Ontario
Re: What's everyone brewing?
Brewed a Stout for the holidays.
- sleepyjamie
- Award Winner 5

- Posts: 2482
- Joined: Sun Jun 12, 2011 7:05 pm
- Name: jamie
- Location: Calgary
Re: What's everyone brewing?
Galaxy Dry Hopped Cider with Belle Saison Yeast

On Tap:
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
- sleepyjamie
- Award Winner 5

- Posts: 2482
- Joined: Sun Jun 12, 2011 7:05 pm
- Name: jamie
- Location: Calgary
Re: What's everyone brewing?
Just pitched some WYeast 3787 Trappist into some apple juice and brown sugar.

On Tap:
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
- Bluefin 774
- Verified User

- Posts: 154
- Joined: Tue Apr 01, 2014 8:34 pm
- Name: Mike
- Location: Mount Pearl, Newfoundland
Re: What's everyone brewing?
Last night I brewed up a Pale Ale that I plan to dry hop with Cascade hops. I also kegged a Pilsner that was dry hopped with Target and Athanum hops. 
Take care, Bluefin.
Tap # 1: Apple Cider
Tap # 2: Kolsch
Fermenting: Bluefin's Hefeweisen
Fermenting:
Up Next: ?
Tap # 1: Apple Cider
Tap # 2: Kolsch
Fermenting: Bluefin's Hefeweisen
Fermenting:
Up Next: ?
- mackay85
- Verified User

- Posts: 132
- Joined: Sun Nov 23, 2014 11:53 pm
- Name: Allan
- Location: Cole Harbour, NS
Re: What's everyone brewing?
Just brewed a Belgian IPA with mostly Citra.
On Deck : Ballast Sculpin IPA
In the Hole: Mosaic IPA
On Deck : Ballast Sculpin IPA
In the Hole: Mosaic IPA
- LiverDance
- Award Winner 6

- Posts: 4014
- Joined: Fri Sep 24, 2010 4:50 pm
- Name: Brian
- Location: Sprybeeria
Re: What's everyone brewing?
Hoping to brew my house red ale this evening 
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- Woody
- Award Winner 4

- Posts: 1190
- Joined: Tue Dec 04, 2012 12:39 am
- Name: Derek
- Location: Truro, NS
Re: What's everyone brewing?
Just started the mash on my Mosiac IIPA. Going to add some honey to the boil and a full pound of hops. Going to late hop this bad boy and try a Wyeast 1272 i've stepped up a few times for this double batch.
-
spuds
- Verified User

- Posts: 202
- Joined: Sun May 01, 2011 5:37 pm
- Name: Bobby
- Location: PEI
Re: What's everyone brewing?
As the ongoing experimentation continues. Decided to do up a couple of light brews. These prob. could have benefited from some melanoiden and cara pils but....
Both 4kg 2row, after five days fermenting added 500g clover honey and 200g dextrose to each (pasturised with some water at 80 deg C for 60 min) Both fermentations took off again, now we wait.
Hops were the NZ hops Rakau and Orbit to mid 20 ibu.
Both 4kg 2row, after five days fermenting added 500g clover honey and 200g dextrose to each (pasturised with some water at 80 deg C for 60 min) Both fermentations took off again, now we wait.
Hops were the NZ hops Rakau and Orbit to mid 20 ibu.
Drinking: Red Hook clone
Waiting on: Fruit beer
Waiting on: Fruit beer
- Buccaneer
- Verified User

- Posts: 518
- Joined: Tue Apr 08, 2014 4:50 pm
- Name: Mike Digdon
- Location: Hammonds Plains
Re: What's everyone brewing?
Put together a Sculpin clone I got from Everwood. I absolutely cannot wait to sample this.
- LiverDance
- Award Winner 6

- Posts: 4014
- Joined: Fri Sep 24, 2010 4:50 pm
- Name: Brian
- Location: Sprybeeria
Re: What's everyone brewing?
Brewed up a British Golden Ale on Sunday, my first time using Ringwood yeast in a long time. Looking forward to seeing what happens with it. 
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- John G
- Award Winner 2

- Posts: 651
- Joined: Fri Sep 24, 2010 4:34 pm
- Name: John
- Location: North End Halifax
Re: What's everyone brewing?
Love and hate Ringwood. It's temperamental but I've found it seems to get better when you repitch it. I think the yeast strain is from my graduate school hometown of Hull.LiverDance wrote:Brewed up a British Golden Ale on Sunday, my first time using Ringwood yeast in a long time. Looking forward to seeing what happens with it.
- RubberToe
- Award Winner 13

- Posts: 3745
- Joined: Mon Mar 14, 2011 9:47 am
- Name: Rob
- Location: Dartmouth
- Contact:
Re: What's everyone brewing?
I just brewed for the first time since Sept 14. An IPA, 1.066, a mix of Topaz and Amarillo. US-05 for this one. I'm trying to get back into the swing of things so no Conan or Pacman this time.
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
- jtmwhyte
- Verified User

- Posts: 1934
- Joined: Thu Feb 16, 2012 8:21 pm
- Name: Trevor Whyte
Re: What's everyone brewing?
Welcome back! I'm going for a big motherfucking American barleywine this week (for next Christmas).RubberToe wrote:I just brewed for the first time since Sept 14. An IPA, 1.066, a mix of Topaz and Amarillo. US-05 for this one. I'm trying to get back into the swing of things so no Conan or Pacman this time.
Nova Prime Taproom
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
- RubberToe
- Award Winner 13

- Posts: 3745
- Joined: Mon Mar 14, 2011 9:47 am
- Name: Rob
- Location: Dartmouth
- Contact:
Re: What's everyone brewing?
Wicked. I hope to keep the ball rolling and brew several times over the holidays.

Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
- Bluefin 774
- Verified User

- Posts: 154
- Joined: Tue Apr 01, 2014 8:34 pm
- Name: Mike
- Location: Mount Pearl, Newfoundland
Re: What's everyone brewing?
Saturday evening I brewed another batch of beer. This time a simple Pilsner that will be dry hopped with Citra. 
Take care, Bluefin.
Tap # 1: Apple Cider
Tap # 2: Kolsch
Fermenting: Bluefin's Hefeweisen
Fermenting:
Up Next: ?
Tap # 1: Apple Cider
Tap # 2: Kolsch
Fermenting: Bluefin's Hefeweisen
Fermenting:
Up Next: ?
- McGruff
- Registered User

- Posts: 629
- Joined: Wed Feb 29, 2012 8:46 am
- Name: Chris Storey
- Location: Cavan, Ontario
Re: What's everyone brewing?
Brewing a Festa Brew Brown Ale. I meant " fermenting ".
Last edited by McGruff on Mon Dec 14, 2015 8:36 am, edited 1 time in total.
- Hobbitfu
- Verified User

- Posts: 308
- Joined: Sun Apr 19, 2015 6:31 pm
- Name: Trevor Funk
- Location: Saint John, NB
Re: What's everyone brewing?
Just bottled a 12% American Barley Wine and brewed a Wee Heavy (targeted at about 9.5%)
- malarcus
- Registered User

- Posts: 33
- Joined: Wed Apr 17, 2013 12:11 pm
- Name: Marc Larouche
- Location: Dartmouth
Re: What's everyone brewing?
After almost 13 months on hiatus, I ordered 3 kits ( American lager, Belgian blonde and the bock) from everwood.
Can't wait to get the dust and spider webs off the brewing gear!
Marc
Can't wait to get the dust and spider webs off the brewing gear!
Marc
Fermenting:
King's Red ESB
West Coast IPA
On tap:
Empty
King's Red ESB
West Coast IPA
On tap:
Empty
- mcgster
- Award Winner 20+

- Posts: 1098
- Joined: Thu Oct 24, 2013 10:34 pm
- Name: Mark McGraw
- Location: Saint John / St. John's
Re: What's everyone brewing?
Just finished a double brew day, I did a double batch of my base IPA to be split for experimenting and a new recipe for an English bitter. The IPA had a 90 minute boil and the bitter a 120 minute boil so it was a long haul.
I ran out of carboys so I had to leave the bitter in the kettle to ferment. Hopefully the ball valve doesn't decide to let go.


Sent from my iPhone using Tapatalk
I ran out of carboys so I had to leave the bitter in the kettle to ferment. Hopefully the ball valve doesn't decide to let go.


Sent from my iPhone using Tapatalk
- GAM
- Verified User

- Posts: 5430
- Joined: Wed May 18, 2011 2:50 pm
- Name: Sandy MacNeil
- Location: North End HFX
Re: What's everyone brewing?
Is that plug iron?
S
S
- mcgster
- Award Winner 20+

- Posts: 1098
- Joined: Thu Oct 24, 2013 10:34 pm
- Name: Mark McGraw
- Location: Saint John / St. John's
Re: What's everyone brewing?
No, it was a brass one i picked up locally, i have sense received a stainless plug but i haven't switched it out yet.
Who is online
Users browsing this forum: No registered users and 1 guest