Stainless Steel fermenting
Posted: Sat Feb 08, 2020 1:06 pm
Hi folks,
Looking for input from those of you that have made the shift to stainless steel fermenting vessels. I'm hoping over the next while, once I've saved up some, to jump into either a stainless brew bucket or conical. I know the price difference between the two is fairly substantial, but I'm leaning towards the conical for a couple reasons;
1. the idea of being able to harvest yeast easier with a separate run off valve
2. big fan of the "buy it once, cry once" mentality
3. eventual transferring under pressure with the conical
Thoughts and ideas are greatly appreciate, and I haven't 100% made up my mind, but am heavily leaning towards the conical side. Also, if any one has purchased them, what manufacturer do you recommend? Thanks all, and happy brewing!
Looking for input from those of you that have made the shift to stainless steel fermenting vessels. I'm hoping over the next while, once I've saved up some, to jump into either a stainless brew bucket or conical. I know the price difference between the two is fairly substantial, but I'm leaning towards the conical for a couple reasons;
1. the idea of being able to harvest yeast easier with a separate run off valve
2. big fan of the "buy it once, cry once" mentality
3. eventual transferring under pressure with the conical
Thoughts and ideas are greatly appreciate, and I haven't 100% made up my mind, but am heavily leaning towards the conical side. Also, if any one has purchased them, what manufacturer do you recommend? Thanks all, and happy brewing!