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I have seen plenty of recipes out there for a smore stout, and I am trying to find one that is an extract recipe with added steeping grains and fermentables. I love High Water Campfire Stout and want to recreate but I don't have the current capabilities to do grain brews with sparging. If I knew how to convert grains to malt extract I would be golden, but I'm not at that level yet.

I have brewed plenty of my own extract brews and want to expand my horizons and hopefully creating my own extract recipes will be my crossover to the greater side.

HELP!

http://www.brewnosers.org/forums/viewtopic.php?t=3471

Check the above out. If your around HRM you could email the recipe to Everwoodavebrewshop and they can convert it for you and decrease the gravity if the Imperial version isn't what your looking for.

Thanks for the help. I got a recipe converted, have all of the supplies, and as soon as I bottle my milk stout this weekend, I am going to schedule my "Campfire Clone extract" brew for Sunday. I will post updates.

ive got one on the go right now. i plan on bottling next saturday. due to the quantity of sugar's i used it may have scorched slightly so it may not turn out. my recipe build came from simple brewing on youtube with some added notes of vanilla and coco.