2023 Advent Beer Exchange Recipes Here
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Blake
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- Joined: Thu May 24, 2012 12:16 pm
2023 Advent Beer Exchange Recipes Here
I thought it best to use one heading for all the 2023 advent beers. At least for me, it is easier. I know some recipes have already posted, but I will try to re-post under this thread. Cheers!!!
"You don't buy beer here -- you rent it"
Written wisdom in an English Pub water closet
Written wisdom in an English Pub water closet
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Blake
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- Joined: Thu May 24, 2012 12:16 pm
2 December 2023 Nelson Otter
"You don't buy beer here -- you rent it"
Written wisdom in an English Pub water closet
Written wisdom in an English Pub water closet
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Blake
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- Posts: 49
- Joined: Thu May 24, 2012 12:16 pm
11 December 2023 Belgian Blond / Pale Ale
"You don't buy beer here -- you rent it"
Written wisdom in an English Pub water closet
Written wisdom in an English Pub water closet
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Blake
- Registered User
- Posts: 49
- Joined: Thu May 24, 2012 12:16 pm
3 December 2023 Green Machine Pale Ale
"You don't buy beer here -- you rent it"
Written wisdom in an English Pub water closet
Written wisdom in an English Pub water closet
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Blake
- Registered User
- Posts: 49
- Joined: Thu May 24, 2012 12:16 pm
1 December 2023 Nutty's Pale Ale
"You don't buy beer here -- you rent it"
Written wisdom in an English Pub water closet
Written wisdom in an English Pub water closet
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JamesM80
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- Joined: Sat Dec 12, 2020 11:19 pm
- Name: James Marshall
Re: 2023 Advent Beer Exchange Recipes Here
4 December 2023 Belgian Dubbel
Mash at 65deg
Malt
5kg Maris Otter
1kg Pilsner
750g Munich
250g Carapils
250g Special B
Other
250g Candi Syrup D-90 (5 min)
Hops
35g Tettnang 3.0% 60 min
20g Tettnang 3.0% 20 min
Yeast
1pkg Mangrove Jack M47
Ferment: As warm as the yeast says (I forget)
What I would change next time: Ferment a bit cooler to soften the phenolic yeast character.
Cheers!
Mash at 65deg
Malt
5kg Maris Otter
1kg Pilsner
750g Munich
250g Carapils
250g Special B
Other
250g Candi Syrup D-90 (5 min)
Hops
35g Tettnang 3.0% 60 min
20g Tettnang 3.0% 20 min
Yeast
1pkg Mangrove Jack M47
Ferment: As warm as the yeast says (I forget)
What I would change next time: Ferment a bit cooler to soften the phenolic yeast character.
Cheers!
Hey! Here's a selfish classified ad at the bottom of my name...
Party Time Brewing - Check it out. It's Beer! Sometimes available at Battery Park and soon at Real Fake Meats on Gottingen St. PM me if you want to buy some beer or just stop by and check out the brewery.
Party Time Brewing - Check it out. It's Beer! Sometimes available at Battery Park and soon at Real Fake Meats on Gottingen St. PM me if you want to buy some beer or just stop by and check out the brewery.
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kenny10
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- Name: Ken McCulloch
- Location: Williamswood, N.S
Re: 2023 Advent Beer Exchange Recipes Here
Not a lot of experience with dubbels but I enjoyed this a lot….the yeast and malt really played well together…it was sweeter then I’d expect but not in a bad way.. I’d be happy to drink a keg of it.
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GCR
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- Joined: Wed Oct 12, 2016 10:24 pm
- Name: Greg Rogers
Re: 2023 Advent Beer Exchange Recipes Here
This was the first beer I drank from the exchange, the night I picked it up. I didn't make it to the liquor store in time before we made it to the cabin, and I needed something to wash down a feed of mussels. This one did the trick admirably. Went down very smooth. Thanks for sharing.JamesM80 wrote:4 December 2023 Belgian Dubbel
Mash at 65deg
Malt
5kg Maris Otter
1kg Pilsner
750g Munich
250g Carapils
250g Special B
Other
250g Candi Syrup D-90 (5 min)
Hops
35g Tettnang 3.0% 60 min
20g Tettnang 3.0% 20 min
Yeast
1pkg Mangrove Jack M47
Ferment: As warm as the yeast says (I forget)
What I would change next time: Ferment a bit cooler to soften the phenolic yeast character.
Cheers!
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