Batch size 23 L
Partial mash
1.065 OG
1.016 FG.
ABV 6.8%
Estimated IBUs 75
Estimated colour 12.4
2.50 kg 2 Row
0.75 kg Crystal 60
Mashed with 7.3 L at 155 F for 60 min
Sparged with 8.0 L at 166 F for 15 min
60 min boil
2 L of water added to kettle
3.00 kg light malt extract added at 12 minutes
30.0 g Columbus leaf 16.1 Alpha% @ 60 min
20.0 g Columbus leaf @ 20 min
15.0 g Challenger pellet 6.7 Alpha% @ 15 min
20.0 g Simcoe pellet 12.9 Alpha% @ 10 min
30.0 g Columbus leaf @ 1 min
Dry hop about 8 days
30.0 g Cascade
30.0 g Simcoe
Fermented at ambient apartment temp of 22-25 C
I Fab Thee IPA
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pet lion
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I Fab Thee IPA
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RubberToe
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Re: I Fab Thee IPA
Thanks. What did you use for yeast?
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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pet lion
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- Joined: Sun Jul 10, 2011 4:42 pm
- Name: Peter
- Location: Halifax peninsula
Re: I Fab Thee IPA
Knew I forgot to enter something above.
Wyeast 1056. Two smackpacks though I've since started trying starters.
Wyeast 1056. Two smackpacks though I've since started trying starters.
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