Brew Off Blond

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whisle pig
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Brew Off Blond

Post by whisle pig » Fri Mar 22, 2013 9:46 pm

Booyah Blond Ale
5Gal. Batch

OG 1.075
FG 1.019
28.8 IBU

11 lb (76%) Superior Pilsen
2 lb (14%) flaked wheat
1 lb(7%) Belgian candy ,clear
8oz. (3%) light crystal (40L)

East Kent Golding (5AA%) 1.5oz @ 60min
Hallertau Tradition (4.3AA%) 1oz @ 10min

Mash Efficiency 75% (90min) @ 155 F
Yeast: 2x Begin abby ale (1214)
Crazymountainboybrewing

Fermenting:

Kegged:
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vgoreham
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Re: Brew Off Blond

Post by vgoreham » Sat Mar 23, 2013 12:37 pm

It tasted pretty good the other night. Thanks for the recipe!
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McGruff
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Re: Brew Off Blond

Post by McGruff » Sun Apr 07, 2013 8:53 am

Your recipe is similar to mine, but I used corn sugar instead of Belgian candy sugar. Is there a difference in the taste?
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