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I am brand new to homebrewing and for my second batch I wanted to make a zombie dust clone recipe I found. It is a steeped grain recipe and calls for liquid light malt extract, but I'm not sure which light malt extract is the right one to use. I see golden light and pilsen light available most places. Does anyone know if either of those is better than the other for this type of recipe?

Sorry that this is a photo, but that is how the place I found it presented it.
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I think you would be fine with either.

Thank you for the reply, just a quick follow up question, is it the extract doesn't matter too much or it doesn't matter too much in this recipe?

Both are light colour extracts, in a hoppy recipe the difference would be minimal. If you were making a European light style, Pilsen extract would be the way to go.