Rye Exchange - A RYEbrid IPA
Posted: Thu Mar 05, 2015 8:29 am
RYEbrid IPA
Bitterness: 63.6 IBUs
Est Color: 13.4 SRM
Original Gravity: 1.067 SG
Final Gravity: 1.016 SG
Alcohol by Vol: 6.7 %
2.50 lb - Rye Malt - 20.0 %
0.50 lb - Cara-Pils/Dextrine - 4.0 %
0.50 lb - Caramel/Crystal Malt - 75L - 4.0 %
3.00 lb - Pale Liquid Extract [Boil for 60 min] - 24.0 %
1.00 oz - Magnum [13.00 %] - Boil 60.0 min - 54.3 IBUs
6.00 lb - Pale Liquid Extract [Boil for 10 min] - 48.0 %
1.50 oz - Cascade [5.50 %] - Boil 10.0 min - 5.5 IBUs
1.50 oz - Cascade [6.90 %] - Boil 5.0 min - 3.8 IBUs
1.50 oz - Cascade [6.90 %] - Boil 0.0 min - 0.0 IBUs
Yeast: ~12 grams US-05
Notes:
-This was the first time I've done a small boil extract. The boil volume was only 2 gallons and I adjusted the hop utilization for the OG and topped up to 5 gallons at the end.
-Brewed on Feb 22nd, Kegged on March 2nd, Bottled on March 5th
-This was bottled from a keg @22PSI using 20ft of beer line.
Thanks
Bitterness: 63.6 IBUs
Est Color: 13.4 SRM
Original Gravity: 1.067 SG
Final Gravity: 1.016 SG
Alcohol by Vol: 6.7 %
2.50 lb - Rye Malt - 20.0 %
0.50 lb - Cara-Pils/Dextrine - 4.0 %
0.50 lb - Caramel/Crystal Malt - 75L - 4.0 %
3.00 lb - Pale Liquid Extract [Boil for 60 min] - 24.0 %
1.00 oz - Magnum [13.00 %] - Boil 60.0 min - 54.3 IBUs
6.00 lb - Pale Liquid Extract [Boil for 10 min] - 48.0 %
1.50 oz - Cascade [5.50 %] - Boil 10.0 min - 5.5 IBUs
1.50 oz - Cascade [6.90 %] - Boil 5.0 min - 3.8 IBUs
1.50 oz - Cascade [6.90 %] - Boil 0.0 min - 0.0 IBUs
Yeast: ~12 grams US-05
Notes:
-This was the first time I've done a small boil extract. The boil volume was only 2 gallons and I adjusted the hop utilization for the OG and topped up to 5 gallons at the end.
-Brewed on Feb 22nd, Kegged on March 2nd, Bottled on March 5th
-This was bottled from a keg @22PSI using 20ft of beer line.
Thanks