Dream Project
Posted: Wed Apr 20, 2016 12:47 am
The wife and I decided that it's high time that I move two of my hobbies out of the house and into their own building. The humidity from home brewing and the sawdust from woodworking are interfering with the peaceful enjoyment of our home. The obvious solution is to build a garage/workshop/laboratory to house these relaxing activities.
I'm looking for some input from you fine folks on how to plan the brewing space. Rough starting point is that the space could be 12' x 25' with the brewing/sink/plumbing area at the back end. Also need to contemplate grain, hops, and yeast storage. Grain milling, yeast propagation, etc. Fermentation and lagering... what else? What other kind of space requirements should I be thinking about?
I'm looking for some input from you fine folks on how to plan the brewing space. Rough starting point is that the space could be 12' x 25' with the brewing/sink/plumbing area at the back end. Also need to contemplate grain, hops, and yeast storage. Grain milling, yeast propagation, etc. Fermentation and lagering... what else? What other kind of space requirements should I be thinking about?