Impromptu tasting and BBQ today (March 15)

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RubberToe
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Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Fri Mar 14, 2014 7:00 pm

Hey everyone,

Andrew dropped by for a beer and we had this idea of having a bit of a tasting and BBQ tomorrow afternoon.

Entries to the ALES competition are due by April 3 so we're having this tasting to decide what beers to send, what category they belong to, etc.

So, if you want to bring some brews along, compare notes, taste one another's beer, or even come without beer and hang out, that's cool. There's lots of beer here. :spilly:

I'm planning on grilling up some sausage and doing up some perogies. Other snack foods are welcome.

The more the merrier, post or send me a message if you'de like to come. I'm located in Woodlawn, Dartmouth. We're aiming for about 2:00 pm or later.

Also, I don't care if it's going to rain, snow, or whatever. The kamado will be going and we can hang out inside.

-Rob
Last edited by RubberToe on Sat Mar 15, 2014 8:07 am, edited 1 time in total.
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Re: Impromptu tasting and BBQ tomorrow

Post by RubberToe » Fri Mar 14, 2014 7:02 pm

P.S. - I'll be breaking out the hop randall. Citra and pineapple until my APA is gone (not a whole lot left though).
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Re: Impromptu tasting and BBQ tomorrow

Post by CorneliusAlphonse » Fri Mar 14, 2014 7:28 pm

Cool, I'll try to drop by for an hour or so, as I'll be on the dark side anyway.
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere

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Re: Impromptu tasting and BBQ tomorrow

Post by amartin » Fri Mar 14, 2014 10:35 pm

Whoo! Beer and bbq!

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Re: Impromptu tasting and BBQ tomorrow

Post by jeffsmith » Fri Mar 14, 2014 11:11 pm

I might pop in if I'm into the city with a bit of time to spare.

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Re: Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Sat Mar 15, 2014 8:08 am

Right on, guys.
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Re: Impromptu tasting and BBQ today (March 15)

Post by Tim Gregory » Sat Mar 15, 2014 11:51 am

I'm in.

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Re: Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Sat Mar 15, 2014 4:44 pm

Going strong here, about to break out the hop randall. I cooked up a bit of a sausage shootout: beer brats, Lunenburg sausage, toulouse sausage. Perogies, sauerkraut, mustard.
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Re: Impromptu tasting and BBQ today (March 15)

Post by Jimmy » Sat Mar 15, 2014 4:49 pm

Sounds like a good feast!

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Re: Impromptu tasting and BBQ today (March 15)

Post by mr x » Sat Mar 15, 2014 4:50 pm

:needspics:
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Impromptu tasting and BBQ today (March 15)

Post by jeffsmith » Sat Mar 15, 2014 4:56 pm

Wish I could have stopped in. Didn't factor in the extra hour it takes to drop the boys off at the in-laws for the night.

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Re: Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Sat Mar 15, 2014 5:49 pm

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Re: Impromptu tasting and BBQ today (March 15)

Post by mr x » Sat Mar 15, 2014 5:52 pm

Kicking my ass l didn't get over. :-(

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At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Sat Mar 15, 2014 5:53 pm

Still here!

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Re: Impromptu tasting and BBQ today (March 15)

Post by CorneliusAlphonse » Sat Mar 15, 2014 6:03 pm

Ah shit sorry guys I started drinking and playing catan. Won't be making it over today. Fuck
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere

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Re: Impromptu tasting and BBQ today (March 15)

Post by NASH » Sat Mar 15, 2014 6:04 pm

:lol:

Transmitted from the Hop-phone.

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Re: Impromptu tasting and BBQ today (March 15)

Post by RubberToe » Sat Mar 15, 2014 7:35 pm

At Tim's now, playing Catan.

Sent from the brew timer.
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Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter

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