So, who else is going to the show?
-Rob
Metallica
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RubberToe
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Metallica
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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LiverDance
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Re: Metallica
Me.... 
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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mr x
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Re: Metallica
I just can't handle those over-regulated events anymore.
to security. 
to security. At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. 
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mr x
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Re: Metallica
DKD sends a shot across the bow on the CBC:
http://www.cbc.ca/news/canada/nova-scot ... certs.html" onclick="window.open(this.href);return false;
http://www.cbc.ca/news/canada/nova-scot ... certs.html" onclick="window.open(this.href);return false;
Moncton is emerging as the region's concert hub as other Maritime cities have been left picking up large bills long after major shows have moved on, according to a high-profile promoter.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
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JEH
- Verified User
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Re: Metallica
Well...he does make some good points!
Serving:
-Strong Bitter
-Double Chocolate Espresso Stout
Fermenting/Conditioning:
-Robust Porter
-Raspberry Wheat
-American Pale Ale
-Strong Bitter
-Double Chocolate Espresso Stout
Fermenting/Conditioning:
-Robust Porter
-Raspberry Wheat
-American Pale Ale
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ratchet
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Re: Metallica
T'was a fantastic show... I really enjoyed it.
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mr x
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Re: Metallica
How were the VIPs? Two of the guys I work with had VIPs for two different concerts in Moncton, and were not impressed. Went with the regular seating for this one.RobD wrote:VIP! Can't wait!
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
-
LiverDance
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Re: Metallica
The concert was great! A true thank you from them to there loyal fans, lots of old stuff. I paid the right price for my vip's $0.00, it was nothing special
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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jeffsmith
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- Name: Jeff Smith
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Re: Metallica
The show was excellent. Security was pretty laid back and seemed to make for a pretty laid back crowd. It was my 4th time seeing Metallica and was the best show I've seen them put on.
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RubberToe
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Re: Metallica
Yeah the show was great, exceeded my expectations! I saw them the last time they were here and this show was on a whole other level.
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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KMcK
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Re: Metallica
I'm thinking this would be like me going to a snooty music web site and seeing in the off topic section of the forums a discussion about how amazingly good a beer Bud Light is.
McKeggerator:
- no beer
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