food and beer
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ibmman
- Registered User
- Posts: 7
- Joined: Mon Sep 28, 2015 7:28 am
- Name: vince
food and beer
new at this (beer Brewing) looking forward to trying some new craft beers in my food recipes. will be posting some soon
Currently on tap:
1) Festa Oatmeal Stout
2) Festa Cerveza
3) Festa Red Ale
4) Festa West Coast IPA
5) Festa Pilsner
In the bucket: Festa West Coast IPA
Festa Brown Ale
Festa Cream Ale
1) Festa Oatmeal Stout
2) Festa Cerveza
3) Festa Red Ale
4) Festa West Coast IPA
5) Festa Pilsner
In the bucket: Festa West Coast IPA
Festa Brown Ale
Festa Cream Ale
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Celiacbrew
- Verified User
- Posts: 849
- Joined: Fri Apr 11, 2014 7:08 pm
- Name: Mike E.
- Location: Dartmouth
Re: food and beer
Welcome. I'm a pretty big fan of using beer in cooking. It's in a lot of my sauces and marinades.
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Mike E.
Mike E.
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chalmers
- Moderator
- Posts: 5604
- Joined: Thu Sep 23, 2010 4:17 pm
- Name: Chris
- Location: Halifax / On The Road Again
- Contact:
Re: food and beer
Welcome aboard! Looking forward to your recipes.
Cheers
Cheers
Co-author of Atlantic Canada Beer Blog
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Lucas
- Award Winner 1
- Posts: 421
- Joined: Mon Dec 01, 2014 10:53 am
- Name: Lucas
- Location: Winnipeg
Re: food and beer
I brewed a quad that didn't carbonate (left it for 6 months and then just gave up). I have been using it in lots of things. Flemish beef stew, beer-soaked french fries, any time I need to deglaze a pan, etc.
Enjoying: Black Sheep (Dark Farmhouse with Brett)
Fermenting: NZ Pale Ale, Orval Clone, Berliner Weisse, Brett APA
Planning: Old Rasputin Clone
Fermenting: NZ Pale Ale, Orval Clone, Berliner Weisse, Brett APA
Planning: Old Rasputin Clone
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