Day Of Wreckoning is this Thursday March 8th with launch at 5:00 PM.
Wreckoning Imperial Stout is brewed with plenty of west coast hops and 8 grains then aged on oak. I hammered the nitrogen to it and we'll be pouring through a stout faucet. Pure deliciousness.
Vital Stats:
Gravity - 22.1 P / 1.092
IBUs ~ 100+ (132 calculated)
Hop Rate – 2.0 lbs/bbl
ABV - 10 %
Hops - Warrior, Cascade
Colour ~ 68 SRM
Malts - Pale Ale, Melanoidin, Munich, Crystal 150, Carastan, Black Patent, Chocolate
Adjuncts - Roasted Barley
I hope to see some of you out for a glass or three
More deets on my blog: http://rockbottombrewpub.blogspot.com/2 ... -2012.html" onclick="window.open(this.href);return false;







