The Official What's Cooking Thread [Food Porn]

[canuck]

^ Holy shit Nash you post up some amazing looking food!!!!

This isn't exactly cooking, but I'm currently having this appetizer with a glass of Cab Sav sitting out on my deck on this beautiful Friday evening!!

[mr x]

Baby bok choy and salmon.

[Tony L]

No pictures, but someone is frying some fresh codsheads as I type, for my supper.... yum yum.

I'll probably post some pictures when I get home and fry my own.

BTW it was all caught by myself yesterday.

[NASH]

Good looking eats gents! Cooking or no, if it's food this is a good place for it, that charcuterie and cheese plate looks wicked

Beef baby backs...

beef rib rack [1600x1200].JPG

veg [1600x1200].JPG

[mr x]

Where'd you get the ribs?

[Jimmy]

I tried grilling artichokes tonight...huge failure.

[erslar00]

Good looking eats gents! Cooking or no, if it's food this is a good place for it, that charcuterie and cheese plate looks wicked

Beef baby backs...

beef rib rack [1600x1200].JPG

veg [1600x1200].JPG

Holy Smokes... wow...

definitely doing that this weekend.. Can I ask... same as X.. where did you get them and how long were they on the cooker for?

[NASH]

The Superstore on barrington has been selling racks of beef ribs now for the past month or more. Trouble is they are usually trimmed down way too much. When i bought this rack yesterday there was about 6 or 7 racks out and this was the only good one so it's hit and miss. I cooked them for around ~ 4.5 hrs at 225 F indirect. They are really good if you can find a rack with some meat left on them . I think the Store House in the Hydrostone sells them too, maybe call ahead and order a rack from them

[canuck]

I smoked a Pork Tenderloin for some house guests on Saturday night and they couldn't believe how tasty and moist it was. I put it in a salt brine with apple juice for a few hours, put on a homemade dry rub, and then draped it with bacon. I smoked it on applewood and the taste was immense and delicious. It's amazing how much more flavour you get when smoking compared to grilling.

[canuck]

Grilled potatoes from the garden, grilled zucchini from the garden, and grilled beef tenderloin from my next door neighbour's beef farm where his cattle is raised on spent beer grains. A simple and completely local meal that was amazingly delicious!

[LeafMan66_67]

Maple pepper planked salmon with feta stuffed potatoes and goat cheese stuffed romas

[Dirt Chicken]

I like the before/after photo collage you put together there man!!

[LeafMan66_67]

Thanks! Neighbors give me strange looks when they see the camera and food shots!

[NASH]

Great looking scoff gents!

[erslar00]

Maple pepper planked salmon with feta stuffed potatoes and goat cheese stuffed romas

Hey Leavfsman, curious about the maple plank, did you notice a stronger smoke smell than just throwing in chunks of maple? I've used cedar planks before with great results but thought the maple plank would not impart more smoke... thoughts..?

[LeafMan66_67]

Hey Leavfsman, curious about the maple plank, did you notice a stronger smoke smell than just throwing in chunks of maple? I've used cedar planks before with great results but thought the maple plank would not impart more smoke... thoughts..?

This was planked on Cedar .. ran out of maple. The pepper was maple flavoured from Acadian Maple. I have used maple planks in the past and have had great results - just not as strong a taste as with cedar.

[mr x]

Salmon and blueberry crisp.

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[mr x]

Supper for timg and jmac and I.

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[homebrewcrew]

salmon and blueberry crisp

[mr x]

Grub

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[LeafMan66_67]

Looks good! Watermelon salad with feta and basil? Thinking rib steaks now for tonight.

[mr x]

http://www.latimes.com/features/food/da ... 2679.story" onclick="window.open(this.href);return false;

Those pics really washed out. Bought a couple small rib roasts at SS and cut them in half. Really good if you can find them with good marbling, per usual.

[mr x]

Fresh mesclun salad.

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[LeafMan66_67]

What are the flowers in with the mesclun mix?

[mr x]

Nasturtiums.

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